About This Event
Gruyere will you be on September 18? This National Cheeseburger Day, head to Josie’s Ristorante where executive chef Sebastian Setticasi will be grilling up lip-smacking Wagyu Cheeseburgers ($5/lunch; $10/dinner). These towering treats are stacked with thick-cut bacon, sautéed onions, lettuce, tomato, pickles, and melted American cheese and served on toasted brioche buns with herb seasoned potato wedges or a petit salad. For more information, call 561-364-9601 or visit josiesristorante.com.